If you're a fan of viral food trends, you've probably seen the famous TikTok spaghetti recipe taking over your feed. This creamy, cheesy, and flavorful pasta dish has everyone rushing to their kitchens, and for good reason—it’s easy, quick, and absolutely delicious! Whether you're a seasoned home cook or a kitchen newbie, this recipe is sure to become one of your favorites. Keep reading to learn everything you need to know about TikTok spaghetti, from ingredients to substitutions, step-by-step instructions, and tips for making it your own.

What is TikTok Spaghetti?
TikTok spaghetti is a viral pasta recipe that has taken the internet by storm. It's a delicious combination of classic spaghetti, creamy cheese, flavorful tomato sauce, and sometimes even cream cheese or meat. What sets this recipe apart is its rich and indulgent flavors, quick prep time, and the way it's baked to perfection for a crispy, cheesy top. The dish is not only satisfying but also highly customizable, which means you can tweak it to fit your personal taste or dietary preferences. The TikTok spaghetti recipe is perfect for weeknight dinners, meal preps, or even entertaining guests—everyone will be asking for seconds!
Ingredients List for TikTok Spaghetti
To recreate this viral sensation, you’ll need a handful of pantry staples and a few fresh ingredients. Here’s everything you’ll need to make TikTok spaghetti at home:
- Spaghetti (12 oz) – Classic pasta works best, but you can also substitute with other types like linguine or fettuccine.
- Ground beef (1 lb) – This adds a hearty texture and flavor to your spaghetti. You can also use ground turkey, chicken, or plant-based meat substitutes.
- Marinara sauce (2 cups) – Use your favorite jarred marinara sauce or make your own from scratch.
- Cream cheese (8 oz) – This is what gives TikTok spaghetti its creamy texture. You can substitute with ricotta or mascarpone cheese for a different flavor profile.
- Shredded mozzarella (2 cups) – This cheese gets melted and bubbly in the oven, creating the perfect cheesy top layer.
- Parmesan cheese (½ cup) – Adds a salty, nutty flavor that pairs beautifully with the pasta.
- Garlic (3 cloves, minced) – Essential for that aromatic depth of flavor.
- Onion (1 small, diced) – Adds a subtle sweetness and texture to the sauce.
- Olive oil (2 tbsp) – For sautéing the onions and garlic.
- Salt and pepper (to taste) – To season the meat and sauce.
Ingredients List for TikTok Spaghetti (Vegetarian Version)
For those who prefer a meatless option, you can easily adapt the TikTok spaghetti recipe to be vegetarian-friendly. Here's what you need:
- Spaghetti (12 oz) – Choose your favorite pasta variety.
- Marinara sauce (2 cups) – Use your go-to jarred sauce or a homemade version.
- Cream cheese (8 oz) – Essential for that creamy texture.
- Shredded mozzarella (2 cups) – Melted and golden cheese topping.
- Parmesan cheese (½ cup) – For that added salty bite.
- Garlic (3 cloves, minced) – A must for flavor.
- Onion (1 small, diced) – To bring out natural sweetness.
- Mushrooms (1 cup, sliced) – For a meaty texture without the meat.
- Bell peppers (1 cup, diced) – Add color and a sweet crunch to the dish.
- Olive oil (2 tbsp) – To sauté your veggies.
- Salt and pepper (to taste) – For seasoning.
Substitutions and Variations
TikTok spaghetti is versatile, allowing you to make substitutions and experiment with different flavors. Here are some ideas:
- Meat Substitutions – If you're not a fan of ground beef, you can swap it out for ground turkey, chicken, or Italian sausage. For a vegetarian version, use a plant-based meat substitute like Beyond Meat or increase the amount of mushrooms and bell peppers for added texture.
- Cheese Variations – While cream cheese is commonly used in the original recipe, you can replace it with ricotta or mascarpone for a richer, slightly tangier taste. Swap out mozzarella with gouda, fontina, or provolone for a different cheesy experience.
- Spaghetti Alternatives – Feel free to switch out the spaghetti for other pasta shapes such as penne, rigatoni, or fettuccine. You can also use whole wheat, gluten-free, or legume-based pasta if you have dietary restrictions.
- Vegetable Add-ins – Amp up the nutrition by adding vegetables like spinach, zucchini, or broccoli. These additions will give the dish more color, flavor, and texture.
- Sauce Customizations – Want a bit more heat? Add some crushed red pepper flakes or a drizzle of hot sauce. Prefer a creamier sauce? Add a splash of heavy cream or half-and-half to your marinara sauce.
Step-by-Step Cooking Instructions

Here’s a simple breakdown of how to make the perfect TikTok spaghetti:
- Cook the spaghetti: Start by bringing a large pot of salted water to a boil. Add the spaghetti and cook according to package instructions until al dente. Drain and set aside.
- Prepare the sauce: In a large skillet, heat olive oil over medium heat. Add the diced onions and garlic, cooking until softened and fragrant, about 2-3 minutes. Add the ground beef (or your preferred meat) and cook until browned. Drain any excess fat. Stir in the marinara sauce and simmer for 5-7 minutes.
- Make the creamy layer: In a separate bowl, combine the softened cream cheese with a spoon until smooth. You can also add a splash of pasta water to help loosen the mixture if needed.
- Layer the spaghetti: Preheat your oven to 375°F (190°C). In a 9x13 inch baking dish, layer half of the cooked spaghetti. Spread the cream cheese mixture on top, followed by the remaining spaghetti.
- Add sauce and cheese: Pour the meat sauce evenly over the top layer of spaghetti. Sprinkle the shredded mozzarella and Parmesan cheese on top.
- Bake: Place the dish in the preheated oven and bake for 20-25 minutes, or until the cheese is melted, bubbly, and golden brown.
- Serve: Remove from the oven and let the dish sit for a few minutes before serving. Garnish with fresh parsley or basil, and enjoy!
How to Cook TikTok Spaghetti: A Step-by-Step Guide
- Boil the Pasta: Cook the spaghetti in salted water until al dente. Drain and set aside.
- Sauté the Aromatics: Cook the onion and garlic until softened.
- Brown the Meat: Add ground beef and cook until no longer pink. Drain excess fat.
- Make the Sauce: Stir in marinara sauce and let it simmer.
- Prepare the Cream Layer: Mix softened cream cheese until smooth.
- Assemble the Dish: Layer the pasta, cream cheese, sauce, and cheeses in a baking dish.
- Bake to Perfection: Bake until bubbly and golden.
Common Mistakes to Avoid
- Not seasoning the pasta water: Always add salt to your pasta water. It makes a huge difference in flavor!
- Overcooking the pasta: Remember to cook your pasta until al dente, as it will continue to cook when baked.
- Skipping the cream cheese layer: This layer is essential for the creamy texture that makes TikTok spaghetti so unique.
- Not draining the meat: Make sure to drain any excess fat from the cooked meat to prevent a greasy dish.
Serving and Presentation Tips
TikTok spaghetti is already a showstopper, but you can make it even more impressive with the right presentation. For a restaurant-style look, try the following:
- Garnish with fresh herbs: Sprinkle chopped parsley or basil over the top of the baked spaghetti for a pop of color.
- Serve in a casserole dish: For a family-style meal, serve the spaghetti directly from the baking dish.
- Add a side salad: A crisp, green salad with a light vinaigrette pairs well with the rich pasta.
How to Serve TikTok Spaghetti
This dish is hearty and filling, making it perfect on its own or with a few simple sides. Consider serving it with garlic bread, a green salad, or roasted vegetables to balance the richness of the pasta.
Presentation Ideas for TikTok Spaghetti
For a visually appealing presentation, try serving individual portions in small cast iron skillets or ramekins. The mini servings give the dish a fun, trendy look while keeping the deliciously crispy cheese topping intact.
TikTok Spaghetti Recipe Tips
- Use room temperature cream cheese: This helps it spread more easily across the pasta.
- Don’t skimp on the cheese: The cheesy top layer is one of the highlights of this dish, so make sure to use plenty!
- Experiment with different sauces: Swap marinara for Alfredo or pesto to create new flavor combinations.
Frequently Asked Questions (FAQs)
Q: Can I make TikTok spaghetti ahead of time?
A: Yes! You can assemble the dish, cover it with foil, and refrigerate it for up to 24 hours before baking. Just add a few extra minutes to the baking time.
Q: Can I freeze TikTok spaghetti?
A: Absolutely! Freeze the assembled dish (before baking) for up to 3 months. When ready to eat, bake from frozen or thaw overnight in the refrigerator.
Q: Can I make this dish gluten-free?
A: Yes! Simply substitute the spaghetti with your favorite gluten-free pasta.
Conclusion
TikTok spaghetti is a viral recipe for a reason—it's creamy, cheesy, and packed with flavor! Whether you’re cooking for yourself, family, or friends, this dish is sure to be a hit. Best of all, it’s easy to customize to suit your tastes or dietary needs. So what are you waiting for? Gather your ingredients, follow the steps, and get ready to enjoy a delicious, TikTok-inspired meal!
PrintTiktok Spaghetti Recipe
TikTok spaghetti is a viral pasta recipe featuring spaghetti, ground beef, marinara sauce, and cream cheese for a rich, creamy texture. You can easily swap ground beef for plant-based alternatives or follow the vegetarian version with mushrooms and bell peppers. This dish is baked with mozzarella and parmesan for a golden, bubbly topping.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baked
- Cuisine: American
- Diet: Gluten Free
Ingredients
- For Meat Version:
- 12 oz Spaghetti
- 1 lb Ground beef (or substitute with turkey, chicken, plant-based meat)
- 2 cups Marinara sauce
- 8 oz Cream cheese
- 2 cups Shredded mozzarella
- ½ cup Parmesan cheese
- 3 cloves Garlic, minced
- 1 small Onion, diced
- 2 tbsp Olive oil
- Salt and pepper, to taste
- For Vegetarian Version:
- 12 oz Spaghetti
- 2 cups Marinara sauce
- 8 oz Cream cheese
- 2 cups Shredded mozzarella
- ½ cup Parmesan cheese
- 3 cloves Garlic, minced
- 1 small Onion, diced
- 1 cup Mushrooms, sliced
- 1 cup Bell peppers, diced
- 2 tbsp Olive oil
- Salt and pepper, to taste
Instructions
- Cook the spaghetti according to package directions.
- In a large pan, heat olive oil and sauté the onions and garlic until soft.
- For the meat version, add ground beef, cook until browned, then drain excess fat.
- For the vegetarian version, sauté mushrooms and bell peppers until tender.
- Add marinara sauce, season with salt and pepper, and simmer for a few minutes.
- In a baking dish, layer the cooked spaghetti, spread cream cheese, and pour the sauce on top.
- Sprinkle mozzarella and parmesan over the top.
- Bake at 350°F (175°C) for 20-25 minutes, until cheese is melted and golden.
Notes
- Customize with other cheeses like ricotta or mascarpone for different flavors.
- Add extra vegetables like zucchini or spinach for more nutrients.
Nutrition
- Serving Size: ⅙ of recipe
- Calories: 550
- Sugar: 6g
- Sodium: 950mg
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