Million Dollar Chicken Casserole Recipe

Looking for a comforting, creamy, and indulgent dish that lives up to its luxurious name? The Million Dollar Chicken Casserole is exactly what you need! This rich, cheesy, and creamy casserole is loaded with shredded chicken, cream cheese, sour cream, and two types of cheese, all baked to golden perfection with a crispy topping. It's the perfect family-friendly dinner that is sure to impress at any gathering. Plus, it's easy to make and great for meal prep or freezing for later. Let’s dive into how to make this deliciously creamy Million Dollar Chicken Casserole!

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What is Million Dollar Chicken Casserole?

Million Dollar Chicken Casserole is a decadent, creamy baked dish that combines tender shredded chicken with a rich, creamy sauce made from cream cheese, sour cream, and shredded cheeses. The casserole is topped with a buttery, crispy cracker topping, adding the perfect crunch to every bite. The richness of the dish comes from a blend of simple, flavorful ingredients that make it taste like a "million bucks." It’s comfort food at its finest, and it’s incredibly easy to customize with your favorite ingredients!

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Ingredients List for Million Dollar Chicken Casserole

To make this indulgent casserole, you’ll need the following ingredients:

For the Casserole:

• 3 cups cooked, shredded chicken – Rotisserie chicken works perfectly for this, or you can use leftover cooked chicken breasts.
• 8 oz cream cheese, softened – Adds creaminess and richness.
• 1 cup sour cream – Contributes to the creamy texture and tangy flavor.
• 1 cup cottage cheese or ricotta – Adds extra creaminess.
• 1 cup shredded mozzarella cheese – For gooey, melty goodness.
• 1 cup shredded cheddar cheese – Adds sharpness and flavor.
• 1 teaspoon garlic powder – For added depth of flavor.
• ½ teaspoon onion powder – Enhances the savory taste.
• ½ teaspoon salt – For seasoning.
• ¼ teaspoon black pepper – For a touch of spice.
• 1 tablespoon fresh parsley, chopped (optional) – For garnish.

For the Topping:

• 1 sleeve Ritz crackers (about 1 cup crushed) – The buttery crackers create a crispy, golden topping.
• 3 tablespoons melted butter – Helps make the cracker topping golden and crispy.

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Substitutions and Variations

Million Dollar Chicken Casserole is versatile and can be customized to fit your preferences. Here are some ideas for substitutions and variations:

• Chicken: You can use rotisserie chicken, leftover chicken, or cooked chicken breasts or thighs. For a lighter version, try using ground chicken or turkey.
• Cheese: Feel free to experiment with different cheeses. Use pepper jack for a little spice, or swap out cheddar for Colby Jack, Monterey Jack, or Swiss cheese.
• Cottage Cheese/Ricotta: If you prefer a creamier texture, ricotta cheese can replace cottage cheese, or you can use more sour cream.
• Topping: Instead of Ritz crackers, you can use crushed cornflakes, Panko breadcrumbs, or even crushed potato chips for a different crunch.
• Vegetables: Add some cooked vegetables like spinach, broccoli, or mushrooms to make the casserole more nutritious.
• Bacon: For an even more indulgent casserole, mix in some cooked, crumbled bacon for extra flavor.

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Step-by-Step Cooking Instructions

Let’s walk through the process of making your Million Dollar Chicken Casserole from start to finish:

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish with cooking spray or butter to prevent sticking.

Step 2: Prepare the Chicken Mixture

In a large bowl, combine the softened cream cheese, sour cream, cottage cheese (or ricotta), shredded mozzarella, shredded cheddar, garlic powder, onion powder, salt, and black pepper. Stir until everything is well combined and smooth. If the cream cheese is too firm, microwave it for 10-15 seconds to soften further. Fold in the shredded chicken, mixing well to coat the chicken evenly with the creamy mixture.

Step 3: Assemble the Casserole

Transfer the chicken mixture into the prepared baking dish, spreading it out evenly to ensure even cooking. Make sure the chicken mixture fills the dish in a smooth, uniform layer.

Step 4: Prepare the Topping

In a small bowl, combine the crushed Ritz crackers with the melted butter. Stir until the cracker crumbs are evenly coated in the butter. Spread the buttery cracker topping evenly over the chicken mixture in the baking dish.

Step 5: Bake the Casserole

Place the casserole in the preheated oven and bake for 25-30 minutes, or until the casserole is heated through and the cracker topping is golden brown and crispy.

Step 6: Let it Rest

Once baked, remove the casserole from the oven and let it sit for about 5-10 minutes. This will help the casserole set, making it easier to serve.

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How to Cook Million Dollar Chicken Casserole: A Step-by-Step Guide

Here’s a simplified guide for making the casserole:

1. Preheat the oven to 350°F (175°C) and grease the baking dish.
2. Mix the chicken filling by combining cream cheese, sour cream, cottage cheese, shredded cheeses, and seasonings. Stir in the shredded chicken.
3. Assemble the casserole by spreading the chicken mixture into the baking dish.
4. Prepare the topping by mixing crushed Ritz crackers with melted butter. Sprinkle evenly over the casserole.
5. Bake for 25-30 minutes, or until golden and bubbly. Let it rest before serving.

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Common Mistakes to Avoid

• Not softening the cream cheese: Be sure to soften your cream cheese before mixing to avoid lumps. If it's too cold, the mixture won’t blend smoothly.
• Overcooking the chicken: If you’re cooking the chicken from scratch, make sure it’s just cooked through to avoid drying it out. You can also use rotisserie chicken or leftover chicken to save time.
• Soggy Topping: To avoid a soggy topping, be sure to bake the casserole uncovered. This allows the cracker topping to become crispy and golden brown.
• Skipping the rest time: Letting the casserole rest for a few minutes after baking helps it set, making it easier to slice and serve.

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Serving and Presentation Tips

Presentation can make all the difference in turning a comforting casserole into a visually appealing dish. Here are some serving ideas for Million Dollar Chicken Casserole:

How to Serve Million Dollar Chicken Casserole:

• Family-Style: Serve the casserole directly from the baking dish. Spoon out portions and plate them with a side salad or vegetable.
• Individual Portions: For a more formal presentation, cut the casserole into even squares or slices, ensuring each portion has some of the crispy topping.

Presentation Ideas for Million Dollar Chicken Casserole:

• Garnish with Fresh Herbs: Sprinkle freshly chopped parsley, chives, or green onions over the top of the casserole before serving. This adds a pop of color and freshness.
• Add Color with Sides: Serve the casserole with colorful sides like steamed broccoli, roasted carrots, or a vibrant green salad to create a balanced meal.
• Serve with Bread: A side of garlic bread or dinner rolls pairs perfectly with this rich casserole.

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Million Dollar Chicken Casserole Recipe Tips

• Make Ahead: You can assemble the casserole ahead of time and refrigerate it (unbaked) for up to 24 hours. When you’re ready to bake, just pop it in the oven and add a few extra minutes to the baking time if needed.
• Freezing: This casserole freezes well. Assemble the casserole, but don’t add the cracker topping yet. Wrap tightly with plastic wrap and foil, then freeze for up to 3 months. When ready to bake, thaw overnight in the fridge, add the cracker topping, and bake as directed.
• Leftovers: Store leftovers in an airtight container in the fridge for 3-4 days. Reheat individual portions in the microwave or reheat the entire casserole in the oven at 350°F until warmed through.
• Extra Crunch: For a crunchier topping, add ½ cup of shredded cheddar cheese or Parmesan to the cracker mixture before baking.

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Frequently Asked Questions (FAQs)

Can I use rotisserie chicken for Million Dollar Chicken Casserole?

Yes! Rotisserie chicken is a great time-saving option for this recipe. Simply shred the rotisserie chicken and use it in place of cooked chicken breasts.

Can I make this casserole ahead of time?

Absolutely. You can assemble the casserole up to 24 hours in advance, store it in the refrigerator, and bake it when ready to serve. Just remember to add the cracker topping right before baking.

Can I freeze Million Dollar Chicken Casserole?

Yes! You can freeze the unbaked casserole for up to 3 months. Make sure to wait to add the cracker topping until you’re ready to bake it.

What can I serve with Million Dollar Chicken Casserole?

This casserole pairs well with a variety of side dishes, including a fresh green salad, roasted vegetables, or garlic bread. You could also serve it with mashed potatoes or rice for an extra filling meal.

How do I store leftovers?

Store any leftovers in an airtight container in the fridge for up to 3-4 days. Reheat in the oven or microwave until warmed through.

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Conclusion

Million Dollar Chicken Casserole is a creamy, indulgent dish that’s perfect for cozy family dinners, potlucks, or make-ahead meals. With its rich blend of cheeses, tender chicken, and buttery cracker topping, this casserole lives up to its name, tasting like a "million bucks." It's simple to prepare, customizable with your favorite ingredients, and can be made ahead of time for convenience. So, gather your ingredients, follow the steps, and get ready to enjoy this creamy, cheesy, and oh-so-comforting casserole!

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